This week I’m eating: asparagus
When I said I was setting out to make everyone eat the unpopular vegetables, I meant it. In my house…
This week I’m eating: broccoli
I am the patron saint of brassicas.
As you might have gathered, a lot of my time is spent defending…
This week I’m eating: strawberries
In my opinion, strawberry season starts when strawberries are less than $2 a punnet and that…
This week I’m eating: cauliflower
Cauliflower has a really long season. It starts in autumn and goes right through to spring, and…
The surprisingly progressive politics of terrible television
I will survive is an Australian reality show based on a premise thinner than a six denier stocking…
This week I’m eating: broad beans
The time has come to talk about broad beans. The absolute undoubted king of the beans, the bean to…
The top 5 mashups to listen to to see if you like mashups
Mashups. The weapon of choice for agitating a particular kind of music snob or purist. A good mashup…
Top 5 songs that make me cry
Look, I don’t really want to be that guy, weeping in the corner, embarrassing everybody. As…